½ lb browned hamburger w/ your favorite seasonings and onion
¼ bag of corn or 1 can of corn
½-3/4 jar of your favorite spaghetti tomato sauce (I like the one with added veggies)
¼ bag elbow macaroni
Grated cheese
While browning the hamburger; cook macaroni according to directions on package. Drain macaroni and add cooked hamburger, corn and spaghetti sauce. Add sauce to your desired thickness. Let simmer for a couple minutes until everything is warmed through. Sprinkle grated cheese on top of individual helpings. Enjoy!
Katie W.
